Dinner Menu

Appetizers

Chips & Salsa….with Mango Salsa and Pico Salsa….$6

Guac and Chips….Melissa’s award winning Avocado recipe (seasonal)….$10

Loaded Potato Skins….Cheddar, Mozzarella, Smoked Bacon, Onion, Sour Cream, Salsa….$13

Fingers….Your Choice: Lightly Breaded & Fried or Coconut Crusted….$12
Conch, Chicken or Fish, Served With Tartar Sauce or Barbecue Sauce

“Conched Out” TIKI Conch Fritters….$13
Ole Island Recipe served with Chipotle Rémoulade

“Feeling Hot” Hot Wings….$13
Grilled Wings with TIKI Jerk/BBQ Sauce & Blue Cheese or Ranch. Carrots, Celery

Caribbean Nachos….Half $11….Full $15
Jerk Chicken, Beef or Plain. Three Cheeses, Tomato, Onion, Jalapeno
Served with Pico De Gallo and Sour Cream          

Quesadillas….$14
Flour Tortillas with Blackened Chicken, Cheese, Peppers, Onion & Jalapeno
Add Shrimp ($6) or Lobster ($11)

Tiki’s BBQ Shrimp….$15
Wrapped with Bacon & Fried, Served with BBQ Sauce & homemade tortilla chips

Salads & Soups

Black Bean Soup….Topped with Sour Cream & Parmesan, Served with Toast Points….$8

South of the TIKI Pork Green Chili….served with mini tortillas….$10

Caicos Conch Chowder….Island Style, served with toasted Baguette….$9

Fresh Arrugula-Parmesan-Plum Tomato….Balsamic, Basil Vinaigrette….$14

Tropical Chicken Pineapple Salad….$16
Grilled Chicken, Pineapple & Mango, with Creamy Mango Vinaigrette

Caicos Conch Salad….$12
Marinated in Citrus Juices, Green Peppers, Tomatoes, Onions & Scotch Bonnet Peppers

Turtle Cove Caprese….$14
Fresh Mozzarella, Roma Tomato, Fresh Basil, Extra Virgin Olive Oil, Cracked Pepper

Fresh Fish Salad….$20
Served over Garden Salad Tossed with a Lemon Caper Dill Dressing

Tiki Garden Salad….$12
Mixed Greens, Cucumber, Tomatoes, Carrots, Red Onion & Croutons
Dressing choices: Vinaigrette, Ranch, Blue Cheese, Honey Mustard or 1000 Island

Caesar Salad….$12

Add: Chicken (+$6) Shrimp or Fish (+$8): Jerk, Grilled or Blackened

Sandwiches and Burgers

Served with your choice of: Homemade Fries, Mango Coleslaw or Onion Rings

The TIKI Burger….(Handmade and Grilled to order)….$15

The “Ultimate” Burger….Mozzarella, Smoked Bacon, Sautéed Onion, Mushroom….$17

Fish Sandwich….Grilled, Blackened or Jerk….$15

Sides

Bread Basket….$3

Panko Onion Rings Basket….$8

Caesar or Garden Salad, Seasoned Wedge Fries, Sweet Potato Fries….$6

Fried Plantain, Mango Cole Slaw, Native Peas n Rice, Baked Potato….$4

Dockside Favorites

Curry Seafood Trio (seasonal)….$33
Mahi, Shrimp & Conch, curried to order with White Rice & Mixed Vegetables

FRESH Island Fish…. market
Snapper, Tuna or Mahi-Mahi, with Lemon Butter or White Wine Sauce
Served with Island Peas & Rice & Mixed Vegetables

Fish & Chips….$20
Lightly Breaded, Served with Fries and Mango Slaw

Tiki Baby Back Ribs….$22      
Provo’s Favorite for 23 years! Choose two sides

Jamaican Jerk “Porterhouse” Pork Chop….$30
16 oz Chop Jerked, with Native Peas & Rice, Mango Slaw or Plantain & Mango Salsa

West Indian Chicken….$24
Pounded Chicken Breast Rolled & Stuffed with Coconut Curry Shrimp Topped with a Mushroom, Dark Rum Cream Sauce. With Island Peas & Rice & Mixed Vegetables

Jamaican Jerk Chicken…. $20
Jerk Chicken-sectioned (Bone in), Island Peas & Rice and Mango Cole Slaw or Plantain

Curry Chicken….$20
West Indian Curry (bone in), with White Rice & Mixed Vegetables

Caicos Crack Conch….$20
Conch, Pounded, Lightly Floured & Flash Fried, with Dill Tartar Sauce. Choose two sides

TIKI’s Famous Certified Angus Beef….A Piece of Colorado in the Tropics!
Choose any Two: Baked Potato, Island Peas & Rice, Homemade Fries or Mixed Vegetables

10oz Filet Mignon….$35

12oz New York Strip….$33

22 oz “Cowboy Cut” Ribeye….$42

18 oz T-Bone….$38

34 oz Tomahawk “Long Bone” Ribeye (only one in the Caribbean!)….$58

Surf and Turf (Seasonal with King Crab or Local Lobster)….market

Pizzas

Margherita….Sliced Roma Tomatoes and Fresh Basil….$14 (12″)….$22 (16″)

Conch me Out!….Grilled Conch, Scotch Bonnets on side….$16 (12″)….$24 (16″)

Hawaiian Volcano….Ham, Pineapple & Jalapeno….$16 (12″)….$24 (16″)

Island Pizza….Jerk Chicken & Pineapple….$16 (12″)….$24 (16″)

Kitchen Sink….Everything except Seafood and Anchovy….$18 (12″)….$26 (16″)

Cheese Pizza….Cheese Only….$13 (12″)….$18 (16″)

Build your own Add the Following: $1.00 each for 12″ $1.50 each for 16″

Tomatoes, Olives, Green or Red Peppers, Pineapple, Mushroom, Onions, Jalapeno, Anchovy, Ham, Pepperoni, Ground Beef, Italian Sausage, Conch, (Lobster in Season add $8) Shrimp add $5

Dockside Pasta

Fettuccini Alfredo….Half $10….Full $17
Basil, Garlic, Cream Alfredo Sauce, Add Grilled Shrimp or Chicken….Half $15….Full $23

Ravioli of the Day….inquire with server as to Todays Special Selection….$22

Chicken Bow Tie Pasta….$24
Farfalle Pasta with Chicken, Mushroom, Vadalia Onion in a Bambara Rum Cream

Extras: Homemade Pico De Gallo ($1) Sour Cream ($1) or Dressing (.50) Guac ($2)